With the PA Food Code changing in 2020, Penn State Extension is offering a ServSafe Food Safety Manager Course at Penn State Scranton Study Learning Center, from 9:00 – 4:00 on July 11, and 9:00 to 11:00 on July 18. The certification exam will immediately follow class on July 18. The course fee is $185. To register, visit extension.psu.edu/servsafe or call 877-345-0691.
Event Website: extension.psu.edu/servsafe